Ingredients:

1 big romaine lettuce

1 chicken breast

100g chopped and fried bacon (optional)

100g croutons

50g shaved parmesan cheese

Dressing

200ml Homemade mayonnaise or Caesar Salad Dressing

Preparation: 

• Wash then cut romaine lettuce in bite-sized pieces
• Add dressing and mix very well, dressing should be spread evenly on the leaves
• Cut chicken breast in tow pieces, add salt and black pepper and fry from both sides
• Place already cooled chicken breast over the salad
• Add parmesan cheese, fried bacon and croutons