Ingredients:

1 big romaine lettuce

200g cleaned and fried shrimps or prawns

100g chopped and fried bacon

50g shaved parmesan cheese

Dressing

200ml Homemade mayonnaise or Caesar Salad Dressing

Preparation: 

• Wash then cut romaine lettuce in bite-sized pieces
• Add dressing and mix very well, dressing should be spread evenly on the leaves
• Add fried bacon, fried shrimps and parmesan cheese